Garlic and Rosemary Roasted Baby Potatoes 

Ingredients:

1 lb baby potatoes , approximately 20 potatoes

2-3 tablespoons olive oil

3 cloves minced garlic

3 sprigs rosemary

Salt & Pepper to taste

Garnish: Chopped parsley

Method:

1. Preheat oven to 400 degrees fahrenheit 

2. In a bowl mix together potatoes, olive oil, garlic, rosemary, salt and pepper. Coat well. 

3. Place potatoes in baking dish and bake for 30 minutes or until tender.

4. Optional: Broil potatoes at 500 degrees for 3 minutes. 

5. Top with chopped parsley and serve warm.